May garden in full spring bloom
spring

May in Zone 2

May in Zone 2 (last frost late may – early june, first frost mid august – early september). There are 19 crops to sow, transplant, or harvest this month.

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Min Winter Temp
-50 to -40 °F / -46 to -40 °C
Last Spring Frost
Late May – early June
First Fall Frost
Mid August – early September
Growing Season
75–100 days
Annual Rainfall
12–25 in

May overview

May is the last frost month for most of the US and the traditional time to transplant warm-season vegetables. Gardens are at peak spring beauty, and the shift from cool-season to warm-season crops is in full swing.

Transplanting tomatoes, peppers, cucumbers, and melons in most zones; last frost passes in Zones 5–6; warm-zone gardeners are harvesting spring crops and planting summer succession crops.

Season
spring
Temperature trend
Warm and pleasant in most regions; last frosts typically occur in early-to-mid May in cold zones.
Daylight
Long days; approximately 14–15 hours of daylight in mid-latitudes.
Zone 2 last frost
Late May – early June
Zone 2 first frost
Mid August – early September

6

Sow indoors

10

Sow outdoors

3

Transplant

0

Harvest

1

Maintenance

🌱 Sow indoors

Sow Indoors

Start these indoors

Get a jump on the season under lights or on a sunny windowsill so transplants are ready when the weather warms.

Tomatoes

Tomatoes

Sow ¼ in deep in cell trays; keep at 70–75°F. Germinates in 7–10 days.

Tomatillos

Tomatillos

Sow ¼ in deep at 70°F; treat like tomatoes.

Broccoli

Broccoli

Sow ¼ in deep; ready to transplant in 4–6 weeks at 4–5 in tall.

Cabbage

Cabbage

Sow ¼ in deep; harden off well before setting out.

Basil

Basil

Surface-sow under lights at 70°F; very frost-tender.

Marigolds

Marigolds

Sow ¼ in deep; quick and reliable from seed.

🌿 Sow outdoors

Sow Outdoors

Sow these directly outdoors

Soil and weather are right to sow these straight into the garden where they will grow.

Peas

Peas

Sow 1 in deep, 2 in apart as soon as soil is workable; trellis tall types.

Lettuce

Lettuce

Surface-sow and barely cover; succession-sow every 2 weeks for a steady supply.

Spinach

Spinach

Sow ½ in deep in cold soil; bolts fast once days lengthen and warm.

Radishes

Radishes

Sow ½ in deep, thin to 1 in. Ready in just 3–4 weeks — great for kids and impatient gardeners.

Carrots

Carrots

Sow ¼ in deep in loose, stone-free soil; keep surface moist until sprouts appear (2–3 weeks).

Carrots

Carrots

Fall carrots sweeten after frost — sow midsummer for autumn harvest.

Beets

Beets

Sow ½ in deep; each "seed" is a cluster, so thin to 3 in. Eat the thinnings as greens.

Kale & collards

Kale & collards

Sow ¼ in deep or transplant; extremely cold-hardy.

Cilantro

Cilantro

Sow ½ in deep; succession-sow — it bolts quickly in heat.

Sweet peas

Sweet peas

Soak seed, sow 1 in deep in cool soil, and give them something to climb.

🪴 Transplant

Transplant

Transplant these into the garden

Move hardened-off seedlings into their final beds.

Broccoli

Broccoli

Transplant while still cool; space 18 in apart. Heat ruins the heads.

Cabbage

Cabbage

Transplant 12–18 in apart into firm soil while weather is still cool.

Onions

Onions

Set out pencil-thick seedlings (or sets) 4 in apart as soon as soil is workable.

🛠️ Maintenance

Maintenance

Harden off and prep beds

Zone 2's last frost lands around now (Late May – early June).

📌 Harden off indoor seedlings over 7–10 days, work compost into beds, and keep frost cloth handy for surprise late freezes.

General May tasks

These apply broadly regardless of zone — a useful checklist alongside the zone-specific tasks above.

  • Transplant tomatoes, peppers, eggplant, and basil after last frost
  • Direct sow beans, squash, cucumbers, and corn after last frost
  • Plant annual herbs: basil, summer savory
  • Set up tomato cages, stakes, and trellises at planting time
  • Thin direct-sown beets, carrots, and lettuce to proper spacing
  • Begin regular fertilizing of container plants
  • Deadhead spring bulbs and let foliage die back naturally
  • Install supports for climbing plants: beans, peas, cucumbers

⚠ Watch-outs for May

  • Late May frosts in Zones 4–5 can kill transplants set out too early
  • Soil should be at least 60°F before transplanting warm-season crops
  • Cutworms peak in May — use collars around transplant stems
  • Over-watering newly transplanted seedlings causes root rot — let soil dry between waterings

May in Zone 2: common questions

What can I plant in May in Zone 2?

In May, Zone 2 gardeners can sow or transplant Tomatoes, Tomatillos, Broccoli, Cabbage, Basil, Marigolds, Peas, and Lettuce. May in Zone 2 (last frost late may – early june, first frost mid august – early september). There are 19 crops to sow, transplant, or harvest this month.

When is the last and first frost in Zone 2?

Zone 2 typically has its last spring frost around Late May – early June and its first fall frost around Mid August – early September, giving a growing season of roughly 75–100 days. Always check a local frost-date source, since microclimates vary.

What garden jobs matter most in May in Zone 2?

Focus on transplant tomatoes, peppers, eggplant, and basil after last frost, direct sow beans, squash, cucumbers, and corn after last frost, plant annual herbs: basil, summer savory. Watch out for late may frosts in zones 4–5 can kill transplants set out too early.