Productive vegetable garden in mid-summer
USDA Zone 6

Zone 6 Planting Guide

Temperate-Cold — Mid-Atlantic, Midwest, Pacific Northwest Highlands

Min Winter Temp
-10 to 0 °F / -23 to -18 °C
Last Spring Frost
Mid April – early May
First Fall Frost
Mid October – early November
Growing Season
180–210 days
Annual Rainfall
30–55 in

Climate overview

Zone 6 strikes an excellent balance between cold-season dormancy (important for fruit trees and many perennials) and a long enough summer for heat-loving crops. Gardeners can successfully grow everything from garlic and kale through to sweet corn, tomatoes, and melons. The Mid-Atlantic version of Zone 6 tends to be humid, with summer heat and moisture that favor both bumper harvests and fungal diseases. The Pacific Northwest highland version is drier and cooler-summered. In both cases, the plant palette is enormous — thousands of perennial species, shrubs, and trees are fully reliable here.

States & regions

  • New Jersey
  • Pennsylvania (eastern)
  • Virginia (highlands)
  • West Virginia
  • Kentucky
  • Missouri
  • Kansas (south-central)
  • Oklahoma (northern)
  • Oregon (highlands)
  • Washington (eastern)

Example cities

  • Philadelphia, PA
  • Baltimore, MD
  • St. Louis, MO
  • Louisville, KY
  • Oklahoma City, OK
  • Portland, OR (suburbs/east)

Soil notes

Mid-Atlantic soils are often clay-heavy and need organic matter; Midwest soils tend to be richer. Regular composting greatly improves structure and drainage.

Temperature range
-10 to 0 °F / -23 to -18 °C
Growing season
180–210 days
Annual rainfall
3055 inches

Challenges

  • High summer humidity in eastern areas increases disease pressure
  • Occasional late frosts in April catch spring plantings off guard
  • Hot, dry summer spells in continental locations

Advantages

  • Long growing season
  • Wide plant palette including many broadleaf evergreens
  • Mild enough for overwintered spinach and kale with light protection
  • Excellent for soft fruits: strawberries, raspberries, blueberries

Gardening strategies for Zone 6

  • 1

    Sow cool-season crops directly in early April

  • 2

    Succession-plant lettuce every 3 weeks to avoid summer bolting

  • 3

    Grow disease-resistant tomato varieties in humid areas

  • 4

    Plant garlic in late October; harvest in late June

  • 5

    Use drip irrigation to reduce leaf wetness and fungal disease

Monthly planting calendar

What to sow, transplant, and harvest each month in Zone 6.

Browse by sun exposure

Find the best plants for your specific spot in Zone 6.

Browse by plant category

Targeted guides for vegetables, herbs, fruits, and flowers in Zone 6.

Related zones